Mcmenamins Ruby Ale Recipe

One of our most popular standards we still make ruby with the same aims we had when brewing the first batch back in march of 1986.
Mcmenamins ruby ale recipe. Stop by for a pint in a shaded courtyard or a fresh juice cocktail on a sunny lawn then stay for a delicious classic northwest meal. Ruby s original recipe 1st ruby. May be easier in bottle but with keg everything settles out eventually. Vitner s harvest raspberry puree notes.
A clone of the refreshingly pink ale from mcmenamins brewing in portland oregon. Mcmenamins restaurants pubs bars with tons of outside seating from rooftops to sidewalks our pubs restaurants and bars are open. Even non beer drinkers love it. 3 21 1986 brewed at hillsdale.
I can only assume they go through. Available year round at all mcmenamins locations. Fruit beer abv 4 48 ibu 18 8 srm 3 12 fermentables. This is what gives the beer its final color and unique taste.
Mcmenamins currently operates 27 breweries with our newest at elks temple in tacoma washington. One of mcmenamins most popular beers the raspberry infused ruby ale is turning 26 on wednesday the 21st and they are celebrating company wide with a number of specials all day including. Single infusion mash around 150. Since our first brew in 1985 mcmenamins has produced more than 68 000 batches.
Mcmenamins 16 ounce cans we now have 16 ounce recyclable cans of our signature raspberry ruby ale and classic northwest pale ale hammerhead available to go for 3 00 each. Pale 2 row white wheat hops. The most recent painting of ruby is in a medieval banquet scene on the west wall of the broadway pub in portland. After primary fermentation add a few pounds raspberry puree.
Later when mcmenamins wanted to print coasters advertising ruby ale i based the design on this painting at the administrator s house. Apr 6 2012 recipe for mcmenamins ruby ale done better and cheaper hands down one of the best beers. Hotel gift shops hillsdale pub will have 15 ruby shirts. To create an ale that s light crisp and refreshingly fruity.
It also bumps the available sugars and feeds the yeast resulting in a lower fg.